Friday, May 24, 2013

Central Kitchen Manager Job in Nairobi Kenya



Our client, running a chain of restaurants in Nairobi is looking to fill the position of: 

Central Kitchen Manager 

Key Areas of Responsibilities:

Supervise and coordinate food services at the central kitchen to ensure quality consistency
Assign work schedules and supervise kitchen employees.
Train kitchen employees.
Oversee the preparation of food.
Oversee Kitchen hygiene
Oversee

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